Joy Kitchen in Fremantle is passionate about cooking up a culinary delight - and the proof is in the food. Large round tables draped with white linen are neatly set, blending in with neutral classics of chocolate wood trimmings and beige walls. Marble vases and fresh blooms dot the bar counter, adding a burst of colour to Joy’s otherwise crisp, simplistic setup. Enjoy sunsets over the fishing harbour while you browse the vast menu of Chinese cuisine, complete with additional oriental and Asian seafood, meat and vegetable dishes, all of which are equally balanced with spice and flavour. Mains at Joy Kitchen may include Szechuan chilli fish and cashew nuts, Chinese roast pork belly with mushrooms and leek, as well as sizzling Japanese beancurd with chicken and egg.
