BREAKFAST Caramelized banana, bacon, ice cream on crispy cinnamon spiced french toast topped with candied maple syrup. LUNCH Fancy Club Sandwich - Layered grilled chicken breakfast, fried egg, bacon, mixed salad greens, whole egg mayo, fresh tomato on thick cut toast. DINNER Mussels 1kg Bucket - Green lipped NZ mussels in Napoli and white wine sauce with fresh herbs and bread.