The Hampshire Hotel has been reinvented! After months of (almost entirely DIY) renovations, we have a face lifted hotel unlike the generic, blandly refurbished hotels which are so common these days.
We invite you to visit and enjoy our constantly changing menu, headed by our very talented young head chef, Darryl Rittchen, in either a semi-formal sit down environment, or the best of casual bar top dining. Our wine list is constantly evolving, featuring a wide range of varietals by the glass, as well as a growing cellared reserve collection.
The formally forgotten front bar has been entirely reworked into an intimate, inviting space to enjoy a cocktail from our distinctive, international traveler themed cocktail list. Beer drinkers are also not forgotten, with 8 tap beer selections and an ever growing bottled range.
Drop in and enjoy!
