Adria Rybar and Grill captures the flavours of the Adriatic and serves them in a warm rustic atmosphere. Adria’s Mediterranean cuisine embraces Sydney’s freshest seafood, carefully marinated rotisserie meats, succulent steaks and pasta specialties from around the region.
The venue's public bar and resident DJ sets the vibe on Friday and Saturday evenings, the atmosphere is perfect for a cocktail and canapé party. While during the week, the venue can be tailored to suit anything from a quiet business lunch to a themed exclusive event.
Come in today for breakfast, lunch or dinner and enjoy Adria's relaxed atmosphere and panoramic views of Cockle Bay Wharf.
